I dislike dried mango

It's got chemicals in it too, usually.
I just had a mango I bought from the corner of my street. It was kind of reddish (this is not common here). Afterwards, I opened our fridge and saw some Indian mangoes from our tree. They were both GOOD! I usually eat both kinds sour, but recently I've been digging them ripe.
For lunch, I had freshly made green noodles in four kinds of sauce with shiitake. I also had a cupcake to celebrate some baby's birthday. I had a slice of millet snack that is cooked in coconut milk.
I've also been eating sweetened roasted, ground cacao all day. Think this one has peanuts in it. I'm challenging chocolate-eating norms.
I'm about to eat this regional dish I just made too.
I love eating!!!!!!!!!!!