• 🇬🇧󠁿 🇸🇪 🇿🇦 🇮🇪 🇬🇭 🇩🇪 🇪🇺
    European & African
    Drug Discussion


    Welcome Guest!
    Posting Rules Bluelight Rules
  • EADD Moderators: Pissed_and_messed | Shinji Ikari

What are you munching on? v. Bratfud Bean Pie for brains!

Status
Not open for further replies.
Yet another cooked breakfast, have had one almost every day for a week. Think I'll order a chinese tonight and continue to be a fat fuck. I'm putting on weight rapidly, every week I weigh myself I'm a few pounds later, will soon be 10 stone which is too heavy for my height. Looking a bit chubby as it is IMO. Years of not being able to put weight on and then in a month I'm nearly a stone heavier. :\
 
unable to eat food, stomach rejects anything i give it, packet of skips just reappeared 30 mins after eating em :( fucks sake, dirty fucking pills :(
 
Just knocked up a tasty sausage casserole with tomato, red wine, paprika, chorizo, some red + yellow peppers and butter beans and now it's slow cooking in the oven for around 3 hours. Gonna be tasty.
 
Sadie would be proud of me as I've just tried my hand at quesadillas.

The first one I burnt a bit on the dry pan, but very nice the 2nd I added pepperoni and lots of onions. Delish. Bit like a fancy toasty / calzone type of thing but much nicer :D
 
Tonight's dinner was three onion bhaji's from Taj. Satisfying, filling and three for a pound! Can't argue with that.
 
Had a lamb stew with a half shoulder of lamb, chorizo, carrots, elephant garlic, swede, parsnip and chick peas, and dumplings, and a bottle of Westons Vintage for the stock base......sort of Spanish Cocido meets trad British Stew....

And finishing off a ready made creme brulee, all I had to do was take a blowtorch to the sugar....lovely though....
 
Just had 8 packets of Hula Hoops from a multi pack.

2 X Original
2 X Cheese and Onion
2 X Salt and Vinegar
2 X BBQ Beef

1 of each flavour left for another binge!
 
@ spadey - ye being on a cooking buzz of late.plenty of different soups and dinners.Spanish and Greek dishes last few weeks plus some nice pies.

im home from work 1st so i would do 4 or 5 dinners a week if not more.being on a detox last 6 weeks i think and homemade salad n soups most days since.

Detoxin' is great for eatin well made dinners especially in autumn/winter with the soups and stews and bakes.
 

God I just love slipping those beefy hoops on my fingers and licking them off before swallowing. Beefy goodness %)

I made a huge steak pie for dinner from scratch, bit of a faff and my puff pastry leafy decoration, never mind its lack of puff left a lot to be desired, but it got scoffed by the crew so all good.

Life wouldn't be worth living without chorizo.
 
^
Couldn't agree more + beans, n whatever and you have a long slow dish of delish! Get some recipes up you :)
 
Proper, freshly cooked chorizo sausages (not the dried cured stuff but that's nice too) cannot be beaten, delicious. I had last nights roast pork, cauli cheese and new potatoes and a valium for breakfast.
 
Last edited:
lol Octopus and pea "stew" today, with tagliatelle....I'm happy, my wife was dieting for the last 4 weeks so I not really been cooking, just doing stuff for meself while she eats tomatoes on toast...she's now back on proper food, so I'm back cooking again. Good Times.

I find it hard to motivate meself to cook proper meals when it just for me.
 
Chicken in some kind of seasoned breadcumbs I bought, in Nando's XXH sauce, in a tortilla wrap. Such a bossman choice.

Man I wish I had anoither.
 
Status
Not open for further replies.
Top