Try cherry wine sadie m'lady, I don't think you'll be disapointed. There was also, I think the name was 'delirium tremens' I can't be certain though for it was a while ago I bought some. A cherry...well a cherry SOMETHING, beer, apparently, but tastes nothing like beer, isn't carbonated, and its potent enough that the next time you have a piss you might well strip a layer of enamel off the bowl of the shitter. Piss on the floor and you won't just melt your carpet, but you'd end up with magma welling up from the hole, and if it ends up as a lava tunnel, you can go spy on the chinese.
Cost me somewhere between £15-£25 for 4 small bottles of the stuff, came in a box with a big wide-bowled glass, like a brandy snifter, short stem, wide round glass flat base, and slightly fluted top, with the words 'delirium tremens' painted on it, plus little pictures of pink elephants. I THINK that one was the cherry one. I bought two pricy ass specialty fancy boozes that day, one the delirium tremens and the other I can't remember. But whilst the DTs claimed to be, presumably on some technicality or legal grounds, a beer, it was some 20% or more. Had a kick to it, not enough to burn when going down, but a real kick to the nose, dark blackish red in color and fuck me diagonally with a rusty marburg-infected mink. Right in a hole drilled through my scrotum to reach my ass whilst bypassing the rectum itself, a drainpipe inserted, said rusty, rabid, marburg-virus-infected mink sent up the drainpipe, with a firework banger, one of those little red firecrackers with the flashpowder inside and the really tough to light fuse, inserted an inch deep into the anal passage of that rusty, diseased, angry mink, lit, superglued in and sent up that drainpipe, before the drainpipe gets a cork superglued into the bore.
Its THAT potent.
Unfortunately I cannot currently consume any primary alcohol because I'm on metronidazole to clear up an infection, as well as one of the macrolides. And whilst erythro is fine with EtOH, or other safe to drink 1' alcohols, metro is not, it inhibits aldehyde dehydrogenase and you get the exact same effect that one would get if consuming alcohol along with many of the mushrooms in the genus Coprinus, aside from C.comatus, the shaggy ink-cap or lawyer's wig, which does not contain the ADH inhibitor coprine, C.atrementarius, the common ink cap is quite tasty actually, as long as you get back home fast enough after picking some for them not to have autodigested, and turned into blank, inky, smelly spore-laden slime. In fairness C.atrementarius is not so bad as shaggy inkcap for that nasty ass deliquescence thing, but shaggy ink caps, those are terrible for it. EXCELLENT eating indeed, as long as they are young and the gills are either pure white or at most, a little pinkish at the base. Because once picked, you have a mere few hours to get them from the ground to the frying pan full of sizzling hot salted butter, if you are too slow then they will quite literally turn to nasty black slime. In fact they used to be let liquify like that, and then the resulting slime boiled with water and a few cloves, and it was used in times past as drawing/writing ink.
Those, the shaggy manes/lawyer's wigs/shaggy inkcaps are good enough and safe with alcohol but common ink caps and many other ink caps are, whilst edible, or at worst, not actually poisonous, most unsuitable for consumption with EtOH for at least two days post eating the mushrooms, else it works like antabuse (disulfiram) and will, whilst most unlikely to kill the unfortunate consumer, make them so sick that they wish to christicles on fire that it would hurry up and so do.
Its frustrating. Fucking nitroimidazole antibiotics suck. I can't wait to be off them and free to consume primary alcohols again. I'm restricted to tert.alcohols like 2-methyl-butan-2-ol, or POSSIBLY, secondary ones such as chlorbutol, although fucking hell am I risking that. No thanks. Not for a bit of a chloral hydrate analog. Because I hate chloral itself to begin with, it's murder on my stomach. And has an aftertaste that lingers for yonks as well.
For now, I'm drinking either guava juice, watermelon juice or a mixture of the two. Britvic's lime cordial is my other option. I have beer in the fridge, its been there for months now but I cannae' drink so much as a drop.
![:\](https://bluelight.org/xf/BL_Images/Orig_Emoji/wrygrin.gif "wry grin :\")
