Jblazingphoenix100
Ex-Bluelighter
King prawn (where were they??) pasta Arrabiata with parmigiano reggiano, with a mug of Rooibos tea, sweetened with Zambian forest honey, mmm...
I've got some 90% in the fridge. I think I'll have a square for dessert.Organic dark chocolate.
^lucky!
I'm working on an afternoon pot of coffee. Delicious
a honkin huge grapefruit
next up: this wonderful display of salmon, sweet potata, and spinach that my mommy cooked up. hells yea, sunday dinner are the bestest.