the seeds I got from my pods are all pretty grayish looking. Is that residue I can wash and drink?
Its been said a few times that the darker the seed the better. I don't know though, PST has never worked for me...
But for making it taste better, I just add lots of sugar. Like two dessert spoons to 500ml liquid. The weird taste is still sort of there but it is sweet not really bitter. I think it's the bitterness that makes it taste so bad normally.
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