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  • EADD Moderators: Pissed_and_messed | Shinji Ikari

EADD What Are You Munching on? V. Fray Bentos Injury Support Group

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I really miss the edit function - another great one that I thought of would be lasagne. If you dont want to mess about making a white sauce you could use something like ricotta cheese mixed with some herbs.
 
I love porridge of a winters morning. It's so warming and easy to eat even if you havent got much appetite. Its quite filling too, provides good slow release energy, and apparently it even soaks up cholesterol on its way through your digestive system. All is good with that, it ticks every box.
 
Sea salt, lime and coriander tortilla chips and lemon and coriander houmous. Heavy on the coriander but you only live once.
 
I've got lemon and coriander houmous too! No tortilla chips though, just wholemeal pita bread.

I had 2 six packs of crisps that I thought I bought two days ago. All gone :?
 
I'm also muching on Henry Westons (couldn't really justify the £150 on Penderyn) and xanax. Don't do it kids! Let me.
 
Grabbed a take away tonight as couldn't be bothered to cook - was a bit of a mixup, Pizza, chicken tikka, hummus, moutable, shawarma, spicy tomato salad, pickle veg (turnip, carrot, jalapeno, plums) carrot chutney and chips :D

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oh man, did you ever try those beef crisps by some company whose name i cant recall - Raymonds or something ? The big supermarkets rarely stocked them and they could only be found in corner shops, ive not seen any for years, presumably the supermarket buyers negelect of them has killed the company. They were the nicest crisps ever.

It wasnt Roysters, no where near as good.
 
Doesn't ring a bell, MDB. I did acquire a six-pack of some damn fine crisps over Xmess though. Can't recall who made 'em or the precise flavour offhand but have been meaning to mention next time I have a bag. Been saving 'em cos I doubt I'll ever come across 'em again. I'm not currently eating any though so will have to leave you hanging for now :(

And yes, Royster's are particularly good but not seen 'em in years :!
 
Ah, bacon flavour is the King of the crisp world. I'm munching salt & vin Squares, substandard next to a Frazzle.

mydrugbuddy, i used to love Red mill crisps, could have been those? Only ever saw them in corner shops.
 
Making a sweet / sour curry sauce (tamarind being the sour) - going to have that with cauliflower and yellow lentils.
 
I dont think so Brap, maybe it was Roysters all along and they changed the recipe or something. Or maybe they just tasted particularly good one day as i might have been extremely hungry and craving just that type of junk snack. Dunno, its several years since i saw them like i say.
 
mydrugbuddy said:
I dont think so Brap, maybe it was Roysters all along and they changed the recipe or something. Or maybe they just tasted particularly good one day as i might have been extremely hungry and craving just that type of junk snack. Dunno, its several years since i saw them like i say.
Click to expand...

Pretty sure i know which you are on about..

is it these?

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