EU4RIK
Bluelighter
- Joined
- May 23, 2010
- Messages
- 169
Okay i have seen a lot of threads on preparation of peruvian torch cactus but not a single one could really answer my question.
I have recently discovered i have one of these cacti in my house and i plan on ingesting. i would like to know how, i cant boil it so that recipe is out of the question. The cactus is 4 and a half inches tall and about 2 inches in diameter and only has 4 spines.
I'm wondering if i can simply eat the cactus raw leaving the core?
But then somewhere i read that you can just cut off the outer green layer and simply eat those, so which is right?
Anything to do with cooking is out of the question so my options are kind of limited, also will this amount of cactus even have an effect? I'm around 65kg
I have recently discovered i have one of these cacti in my house and i plan on ingesting. i would like to know how, i cant boil it so that recipe is out of the question. The cactus is 4 and a half inches tall and about 2 inches in diameter and only has 4 spines.
I'm wondering if i can simply eat the cactus raw leaving the core?
But then somewhere i read that you can just cut off the outer green layer and simply eat those, so which is right?
Anything to do with cooking is out of the question so my options are kind of limited, also will this amount of cactus even have an effect? I'm around 65kg
