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why do people cook ketamine?

If you had a vial, and the ketamine was just dissolved in sterile water/saline, best option for the nose would be a nasal spray bottle. No more dry powder not making it into your sinuses.
 
in relation to everyones posts it seems cooking would only add volume and it is rather pointless?
 
What I'm gathering from this thread so far is it comes down to a personal preference thing. Like smoking a joint vs. smoking from a bong.
 
dylan007 said:
how large should crystal ketamine be in size
Click to expand...

Doesn't matter. IMO powder can reflect that it has been cut since powder is easily cut with other powder while crystals are not readily cut with other inert crystals, so that can make people want nice crystals. But as has been said you have to crush them before snorting.
So for use, as small as possible: not being able to distinguish separate crystals anymore, it then has the look of a (microcrystalline) powder.

I dont think this is the best K thread we have. What is the point of letting this roll on? It has now become general ketamine discussion hasnt it?
 
Penthos said:
What I'm gathering from this thread so far is it comes down to a personal preference thing. Like smoking a joint vs. smoking from a bong.
Click to expand...

thank you!
i was trying to think of a good analogy for this. it does the same thing cooked as it does in the shards. i dont like my nose being destroyed so cooked k ftmfw
 
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