organic barley grass powder in water.
Vegetable pizza that numerous people turned their noses up to. "There's no cheese? What is it then?" 8) It was delicious, that's what. :D
I didn't make it--My aunt (Dad's sister) did. She actually used bread dough with surprisingly excellent results. I'll keep that in mind though for the next time I make a homemade pizza. :)Have you tried flattening out the dough more? It tastes even better when you REALLY flatten it out.![]()
So glad the Oriental market started carrying them again. :D
Since you eat eggs in processed foods, you could just get the noodles that are very similiar but have eggs in them--They never seem to run out of those.*runs to get them before they run out again*