RhythmSpring
Bluelighter
A silly, yet serious question from a curious mind:
What if I literally made soup with rocks in it? Wouldn’t I get valuable trace minerals from the rocks? Like magnesium, iron, copper, selenium, sodium, etc.?
What if I literally made soup with rocks in it? Wouldn’t I get valuable trace minerals from the rocks? Like magnesium, iron, copper, selenium, sodium, etc.?