Phenethylamines Recipes for cactus

[M1sterEd]

Off the top of my head I thought of some possible ways to prepare cactus for consumption.
As mentioned in an earlier post, after removing skin grind cactus to a pulp. Add 1/3 cup of lemon juice, a cup of almond flour for texture and mix.. Place cookies in oven 350 * and bake until cookies harden. Sprinkle confectionary sugar on top for sweet treat.

Same as above remove skin, grind to pulp, add peanut butter powder for texture, place in oven and bake until hard.

Remove skin going to pulp, add pancake mix, bake add syrup

Cactus fritters, add apple sauce to cactus pulp place in frying pan add cooking oil.

To simplify, 1 gram of fresh cactus will yield about 1 mg of mescaline.

50 mg- threshold dose reap benefits without tripping.
100-200 mg light dose
200-400 mg regular dose
400-800 mg strong dose
800+ high dose

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I have not tested any of the recipes above. Have fun, let me know how they turn out.
M1sterEd

 

[daturetard]

Ever tried 69rons limonene/orange oil, lime or sodium carbonate & vinegar tek? It seems well loved here and elsewhere, I've never done it, though I plan to once I get about 100g dried chips. I just collect the little bits from grafting and whatnot (about an oz so far, but got a small army of em growing), though I've used fresh segments in tea a couple times, a wonderful drug.

 

[Generation *DMT*]

How many might this go with special k?

 

[Bitchniggaz]

Imo its best to make a soup of the prepared cacti and then filter out the sludge.

Basicly i cut it all down except the spikes outer hard skin and the middle part.

Then i chop it down and simmer in water while using a handblender to make it into a mush.

After about 1-2h i turn of the heat and use a stainless steel filter to get the liquid seperated from the mush.
I save the liquid and put the mush back into the pot with new fresh water.
Repeat the process 2 more times then combine all the liquid to reduce it.

Takes some time but is alot easier on the stomach then eating all that plant matter.
Also you can then just freeze the finished brew if you want to have it ready for another time.

 

[M1sterEd]

Imo its best to make a soup of the prepared cacti and then filter out the sludge.

Basicly i cut it all down except the spikes outer hard skin and the middle part.

Then i chop it down and simmer in water while using a handblender to make it into a mush.

After about 1-2h i turn of the heat and use a stainless steel filter to get the liquid seperated from the mush.
I save the liquid and put the mush back into the pot with new fresh water.
Repeat the process 2 more times then combine all the liquid to reduce it.

Takes some time but is alot easier on the stomach then eating all that plant matter.
Also you can then just freeze the finished brew if you want to have it ready for another time.

I’m curious about cutting cactus into cubes and drying in conventional oven?

 

[Bitchniggaz]

I’m curious about cutting cactus into cubes and drying in conventional oven?

Would probably work, but then you still gonna have to eat all the solids.

 

[Ismene2]

With all these techniques I'd recomend using just a bit of the cactus to see whether you can actually consume it. I remember putting fucking orange ice cream and all kinds of shit into my cactus and then being unable to even swallow a mouthful. All that effort and money was just wasted.

It was like ketchup on raw turd - it just tasted like a turd with ketchup on it. Which tastes even worse than raw turd.

 

[M1sterEd]

After researching methods for consuming cactus I’ve settled on blending cactus to a pulp, add lemon juice, blend and let set before consuming.
Alternative methods require long, time consuming steps of boiling and extraction or lengthy oven time to extract liquids into solid compound. I don’t have time for this. My wife is opposed to psychedelics because of present laws providing use. Not because of imposed danger but because it’s the law.