fastandbulbous
Bluelight Crew
Are there any drugs that work well in food preparation, other than cannabis? The only one that springs to mind, is GHB (sodium salt), due to it's similarity in some ways, to monosodium glutamate. Virtually every other drug that comes to mind, I find seriously hideous tasting. Some, like morphine, are so vile tasting, that even oral morphine linctus is stomach churning, despite attempts to make it pallitable (it really fucking isn't)?