BlueLightBeam
Bluelighter
- Joined
- Feb 5, 2011
- Messages
- 148
Yeah, if it's cut at the street level it's probably inositol. When they make the "batch" it's quiendine... or something like that.
If it is a stronger heroin salt it dissolves in water and doesn't need any acid all.im from Greece and i know some old timers that claim there is a white heroin called "thai" which needs no citric acid to shoot it.they say you just put water in the stuff and then shake it once inside the needle.
Yikes I don't know about dill pickles, but the strong vinegar acid smell could make sense from somewhere along the line.got some stuff today that smelled like pickles, I've never had stuff that smelled like vigegar before but this stuff was damn incredible.
If it is a stronger heroin salt it dissolves in water and doesn't need any acid all.
Local PD just busted a house around the corner from me with 50kilos of tar, 25kilos of crack/powder and 2 kilos of meth.everything is white powder here in nj/ny
tar is unheard of and would never sell.
I believe people call it "gunpowder"There is actual brown powder heroin from Mexico, thats not made from tar, it's only made in smaller amounts , and is more prevalant in AZ and NM becasue of the cartels that control the area where it's made also control the ARiZ. border. Mexican Brown powder has been around since the 1950's and long before tar was ever thought of.
My tolerance is such bullshit that I'd have to shoot a half gram of really, really, really, really, really, really good stuff 85%+ to catch a rush, let alone a nod. I hate it.