• 🇬🇧󠁿 🇸🇪 🇿🇦 🇮🇪 🇬🇭 🇩🇪 🇪🇺
    European & African
    Drug Discussion

    Welcome Guest!
    Posting Rules Bluelight Rules
  • EADD Moderators: Shambles

What are you munching on? v. Noodle nights n greedy monkeys

wibble

wibble

Bluelight Crew
Joined
Sep 24, 2007
Messages
5,698
Location
Somewhere
Made a tuna salad and had a bit of bread with humous on, too tired to do much else.
 
Chicken & brocolli breadcrumb bake type thing, with fried rice and veggies and a few dolops of chilli sauce.

My mum gave me an earful for eating a 18" pizza late last night to myself, apparently that's just greedy. Tbf I only ate half and had the rest for breakfast.
 
kate said:
Toast n' butter, it had to be done :\
Click to expand...

Cannot fucking beat it!

Am debating munching on instant noodles, I was daft n didn't get owt to eat til me parents put the alarm on so if I go downstairs it'll beep like fuck at me. So I got a pack of instant noodles, a mug and a kettle but I'm at a loss as to what to eat em with. Is either gonna be a spoon or two pens.
 
A spoon will work fine obviously. :\

Why do your parents put the alarm on when you're at home?
 
Cos I'm well dangerous me!

Nah cos we got robbed couple years back so we have the alarm set whenever we go bed. Bit of a pain in the arse when you're looking for summat to munch on in the middle of the night but needs must I guess.
 
I can confirm that the "sweetie Scramble" from asda is the biz in terms of jelly sweetie. They are beyond a doubt amazing.
 
Had some homemade melba toast with smoked trout pate and a Greggs yum yum!

Yesterday we were out on the bike and stopped at this wee smokehouse and bought some gorgeous hot smoked over beech wood salmon, the pate and fresh prawns. Had the most amazing seafood salad last night.

Today leftovers mmmm :)
 
TheSpade said:
How do you make your own melba toasts? I love those things.
Click to expand...

I cut the crusts off (feed them to the birds :D) and just toast the bread as normal in the toaster. When it's ready I slice through it and put it under the grill to toast the "raw" part. It tends to curl up and if you don't keep an eye on it has a tendency to burn as it's so thin.

Been a bit of a piggy so had butter and the trout pate on it, little squeeze of lemon and scoff =D
 
Ive been on a pre holiday diet and been doing really well....until tonight and unexpected visitors meant pizza, garlic bread n chips were delivered.
 
Bearlove said:
Ive been on a pre holiday diet and been doing really well....until tonight and unexpected visitors meant pizza, garlic bread n chips were delivered.
Click to expand...

That sounds really tasty Bear. Enjoy <3

I just had two squares of Jarlsburg cheese. Its nutty creamy goodness was mighty tasty. Cheese being my Kryptonite.
 
Just had some pepperoni pizza and wedges. Loads of hot sauce and jalepenos on it. Tasty stuff indeed.

Making some raspberry jelly for later too.
 
I'm gonna need to eat soon, tempted to go on a 30min walk in the drizzly rain to the chippy but failing that I think I'll chuck some breaded chicken in the over with some rice and veggies. Bit healthier I think.
 
I must admit spade, I live as a total glutton through your food posts. I'm a little let down by your dinner tonight.

Tomorrow I'll be making home made proper southern fried chicken. Fingers crossed it turns out well. Think I'll have rich mac and cheese and maybe chips with it. Sure, Its not healthy but it'll be tasty.
 
You must log in or register to reply here.
Top