Just A Guy
Bluelight Crew
Somatic Swirly Sepia Summer-Sausage Stage-Set Suppository
lol
lol
Happy belated birthday Xorkoth mate! I'm up in less than a week myself >.<
Rains of biblical proportions as we enter winter, and I have next week off work with no plans...yep, it's mushroom hunting time :D
I had never used methylone, but before I ended my brief relapse with IV use, I experimented with 5-methy-ethylone and experienced dysphoria and racing heart and panic attacks. I'll be avoiding cathinones from here-on-out. 4-FA is pretty dang good, but it's one I like too much, so I've put that one down for good, too.
Gimme those lysergics, baby. My girlfriend and I are due for a good trip here in the 4 weeks or so.
I don't know how I feel about methylone, but unfortunately I have about 14g of it. I don't take it often, I can't really decide how I feel about it. It's a bit flooring, I don't feel much like getting up and I usually can't communicate well. I found I appreciate 4-fa more for my stimulant use, which is infrequent at best.
Hope you had a good trip Xorkoth, I'm in love with ALD-52 since my last use of it %)
got my final post-chemotherapy test results yesterday. i'm officially in remission i guess, even tho a couple of my lymph nodes are still showing signs of cancer... they are 1/5th the size they were before my treatment, tho. there's a *chance* i will need some radiation therapy... going to get a consultation with the radiation people on thursday, but the answer will probably be "no"... my regular oncologist says its a "just in case" thing. so now i'm in the surveillance stage... need to get blood work / CT scan / chest x-ray every two months for the next year, then every three months for the next two years after that.
ALD-52 is definitely awesome, it's pretty much just like LSD, like really good LSD. And nice strong hits too at 125ug.
A late congratulations on your birthday..
Whatcha guys eating? I'm making whore style italian pasta (yes seriously called that): linguini alla puttanesca. Super easy, mine has onions, passata, basil, pepper (tiny bit of black and chili), capers, black and green olives and anchovy. Like many people I normally hate anchovy but if used in a sauce like this it dissolves and just makes it sophisticatedly salty.
Also growing plants: Weird madagascar plants (euphorbia, baobab), some pupping cultivar of peyote I want to partially graft on a vine-type cactus.. and have bamboo trellis on one wall of my bedroom that's supposed to get overgrown with morning glory and passionflower, looking for other vines.. and making salvia cuttings, also for other people.. I hope to get khat and other stuff too.. do any of you like plants like that?