It is better, IMO, to feel pain.
I, too, struggle with being vegan / vegetarian.
Having been brought up a meat-eater, it is a HUGE adjustment to go vegan.
Currently I am a practicing vegan, but - like you, herbavore - when I do relapse I am a self-hating meat eater.
At least you're not completely detached from your reality.
It is better to acknowledge what is going on.
It's a step in the right direction.
I don't see meat relapses as being significantly different to alcohol relapses, in the sense that I know I shouldn't be consuming either.
They (alcohol and meat) both make me hate myself... and the hate is increasing, over time, as I get closer to transitioning permanently.
Peer pressure is a big obstacle, for me, for both alcohol and meat.
I find it quite difficult sometimes to resist, when I'm surrounded by social meat / alcohol consumption.
This is especially true if I'm depressed, which ends up being a vicious cycle.
I've recently realized that I'm gluten intolerant, too, which means that I shouldn't eat meat / dairy / alcohol.
This "trifecta of abstinence" makes it seriously difficult to dine with other people.
I need to have non-gluten vegan food, to remain happy.
When I go to dinner at my parent's house, it's particularly difficult.
Everybody is drinking wine and eating home-cooked meals.
I feel embarrassed, insisting that I can't join them.
People look down on vegans.
They think we're crazy.
My family asks me why I'm doing it, and I don't want to insult them.
But, at the same time, I want to try and convince them to join me.
It's weird how addicted everyone is to meat.
Most people eat animal products every day.
I feel like an outsider, like Lisa Simpson.
It's really frustrating, but I'm coming to terms with it.
I'm making progress towards becoming permanently vegan, and gluten / alcohol free.
Sometimes I beat myself up about not getting there fast enough, which - in turn - slows me down.
My girlfriend is doing a vegan week, which I really appreciate.
She loves animals more than I do and I know it causes her serious pain to eat them.
Ninae said:
You've gotta be heartless to work in that industry.
I don't think it's fair to condemn everyone who works in (or has ever worked in) a slaughterhouse.
Some people don't have a lot of options, unfortunately, and they need to support their family.
I've known people that I've loved and respected who've worked in chicken factories.
In many ways, I think, it is worse to be the consumer... and that applies to dairy just as much as meat.
No offence, but I suspect you may be distancing yourself from personal responsibility by condemning others.
Are people who euthanize cats and dogs heartless?
This is basically the holocaust. But - like the holocaust - all Nazi soldiers weren't evil.
The system (3rd Reich) was to blame. The individuals didn't really have a choice.
Germans aren't evil... neither are people who work in factory farms. (IMO)
It could have been you working for the Nazis, or killing chickens.
I don't believe in evil.