Thanks again, TLM
Bookmarked after my heart made it back into my chest after seeing some of the prices. The lower end of the price spectrum is pretty reasonable though. To be honest, even with postage it's probably cheaper than Co-Op for most stuff. Would be looking for something a tad more interesting though. Only had Japanese whisky once. There's a bottle in my local all covered in dust that caught my eye. No idea what it's called but I loved the Japanese design so gave it a go once. Was really very good too. Must go back and finish it and ask for the bottle sometimes cos it was a nice bottle and not much left so even at £2.50 a shot I could probably help them declutter some time :D
I am amazed you dont like
Teachers, try it again, i love it and it tastes better than a lot of single malts that cost twice the price.
and others ( who know more than me) agree ....
http://www.youtube.com/watch?v=_yFhSat3u8Q Spade in future
http://www.youtube.com/watch?v=heX2ai9H5eY Spade in Japan
http://www.youtube.com/watch?v=B-y36kYimfE Spade just pissed
LULZ
This is the best writeup i have seen of Teachers ( that i agree with)
http://jason-scotchreviews.blogspot.com/search?q=teachers
Monday, August 17, 2009
Teacher's Highland Cream
I had heard about Teacher's Highland Cream as being an excellent blended scotch for years. Websites devoted to scotch had many threads devoted to this scotch. Personally, I was always skeptical mainly for two reasons. First, the price. It's not expensive at all. Secondly, its a blend. I would think to myself, "how can a blend be very good?"So, I bought a bottle. And what a bottle it was.
Serving
Single large ice cubeNose: scent of dulse, seaweed and salt air wafting up. Impressive! I visualize standing at a cliff face on a windy, overcast day in Scotland.
Palate
The taste is sea salt, smoke, very faint peat and iodine with a bacon/malt backbone. This is a heavy scotch in the mouth, and many enjoy rolling it around a bit before swallowing. Anise, black licorice and lots of malt round this blend out.
Finish
Lingering sea salt, dulse, malt and a faint echo of peat.Teachers is a complex dram that offers a lot of different flavours to consider. It will really grow on you as you become more acquainted with it. If you are new to scotch drinking and enjoy a dram and wanting to avoid peat monsters, well try drinking this with an ice cube or two. As the ice melts, it mellows out the drink and by the time you finish you will be very satisfied.Teachers has been around for over 100 yrs and is in the top five best selling blends in the world. I can see why.
Teachers can be distinguished from other scotches because of its unusually high single malt content that runs a mimimum of 45% of the content. Scotch blends are a combination of grain and malt whisky. The latter contributes flavour while the former softens a flavour that otherwise would be very rough and biting on the palate. Accordingly, more flavour if you have more malt content.
Teachers has a rich flavour and grain whiskeys that soften it sufficiently such that it doesnt have the cheap bite that some whiskeys often have.
Another great point to consider is price. I have drank many more expensive blends and single malts that cannot hold a candle to a tumbler of Teachers. So, don't be put off by the low price. Part of the reason the price is reasonable is because the whisky's core is comprised of two single malts (Ardmore and Glendronach) that by themselves are not particularly interesting (nor popular, hence most production is for this blend) but when blended in this bottling produce a very memorable flavour profile.
Sometimes, a blend is comprised of expensive single malts and that causes the price of the malt naturally to be expensive. Johnnie Walker Green label is an example, as one of its key ingredients is Talisker that enjoys high prices and wide spread popularity as a single malt. If you like some peat and some smoke balanced out with some sherry notes then this will do the job. Looking for a gift for your father, brother, son, this is the ticket! They wont be disappointed.
Cheers!
© Jason Debly, 2009. All rights reserved.