Funkmasterowl2000
Greenlighter
SWIM is planning on cooking up some tea for the first time at some point in the future, and being the lazy arse stoner that he is (and unwilling to jump in at the deep end with anything that might be too potent) intends not to seek out pods but use seeds instead. Are store brought, bog standard seeds that you use for baking what people usually brew with or will SWIM have to pull his finger out and shop arounds for something a bit more special?
