ForEverAfter
Ex-Bluelighter
No, I didn't imply that.
...
Okay, what's your point?
I don't eat a lot of soy, nor do I eat a lot of organic produce...
What does it (the sustainability of organic / soy farming) have to do with veganism / vegetarianism?
I'm not denying that I am an omnivore... (which wouldn't make me a hypocrite, anyway.) I'm saying that despite the fact that I am an omnivore, I chose not to be... I don't see the harm in making this choice, and - aside from repeating that "it's not natural!" - you haven't really provided any explanation to the contrary.
And, you still haven't answered the computer question. I know you're making comments about eating naturally, but why draw the line there? Why is it okay to live our lives completely "unnaturally" (for the record, I don't think there's any such thing) but it isn't okay to eat "unnaturally"?
Until you answer these questions, I'll assume that you don't have an answer.
Therein lies the hypocrisy. You apply different standards to different aspects of human lifestyles.
You justify personally contributing to the suffering of animals by insisting that we should eat naturally.
You mentioned that our teeth are strong enough to eat meat... Yet we consume many types of meat that require cooking and tenderizing. Should we use knives, forks and spoons? Is that natural?
Should we cook our food? Is that natural?
Should we use preservatives?
These questions all fit into your guidelines; they are all related to eating.
Why? What is the difference; what is the significance of the difference?
You're making about as much sense as an episode of Pokemon.
Don't assume such things.
There aren't that many fruits and vegetables that are produced organically, in comparison to non-organically produced fruits and vegetables... and I know a lot of meat-eaters that consume organic produce (organic meat / organic grain / organic fruits / organic vegetables)... You can't, out of convenience, just equate the ethical implications of whether or not to be vegan / vegetarian with the ethical implications of whether or not to consume organic produce.
They aren't the same thing.
...
It requires a subscription to view the article? Thats interesting that I can read it, because I dont have one... but here, lemme fill you in. The nitrate fertalizer used in organic farming contaminates ground water, the amount of water used in organic farming is outrageous, the yield you get from organic farming is 40% less, and finally the amount of methane created by the fertalizer pollutes. Basically, if we were to move to your ideal of eating habits we would be polluting, unsustainably growing, and wasting water...more farming for soy is the solution? Think harder. Lol, it doesnt make me a hypocrite to live the way our society does, which has nothing to do with eating habits, seeing as how I dont have a problem with our societies' eating habits, you do remember?
Okay, what's your point?
I don't eat a lot of soy, nor do I eat a lot of organic produce...
What does it (the sustainability of organic / soy farming) have to do with veganism / vegetarianism?
And yet you label me the hypocrite while overlooking the fact that you deny your own omnivorism at base level. I never said that humans should live more naturally, I said that we should eat more naturally, there's sort of a difference. ..
I'm not denying that I am an omnivore... (which wouldn't make me a hypocrite, anyway.) I'm saying that despite the fact that I am an omnivore, I chose not to be... I don't see the harm in making this choice, and - aside from repeating that "it's not natural!" - you haven't really provided any explanation to the contrary.
And, you still haven't answered the computer question. I know you're making comments about eating naturally, but why draw the line there? Why is it okay to live our lives completely "unnaturally" (for the record, I don't think there's any such thing) but it isn't okay to eat "unnaturally"?
Until you answer these questions, I'll assume that you don't have an answer.
Therein lies the hypocrisy. You apply different standards to different aspects of human lifestyles.
You justify personally contributing to the suffering of animals by insisting that we should eat naturally.
You mentioned that our teeth are strong enough to eat meat... Yet we consume many types of meat that require cooking and tenderizing. Should we use knives, forks and spoons? Is that natural?
Should we cook our food? Is that natural?
Should we use preservatives?
These questions all fit into your guidelines; they are all related to eating.
I never said that humans should live more naturally, I said that we should eat more naturally, there's sort of a difference.
Why? What is the difference; what is the significance of the difference?
You're making about as much sense as an episode of Pokemon.
i'm willing to bet the majority of vegans/veggies probably tend to think they're being such good boys and girls by only eating organically farmed, supposedly sustainable, veggies and fruits?
Don't assume such things.
There aren't that many fruits and vegetables that are produced organically, in comparison to non-organically produced fruits and vegetables... and I know a lot of meat-eaters that consume organic produce (organic meat / organic grain / organic fruits / organic vegetables)... You can't, out of convenience, just equate the ethical implications of whether or not to be vegan / vegetarian with the ethical implications of whether or not to consume organic produce.
They aren't the same thing.