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Pot Tea?

GentlemanLoser

GentlemanLoser

Ex-Bluelighter
Joined
Jun 16, 2006
Messages
0
Anyone ever used lots of stems, beaners, leaves to make tea? Put it into a coffee filter, tie it up in a pouch, boil the shit out of it. Water turns brownish/greenish, drink it w/ honey to kill the taste a bit. Is that the proper way for tea? We always smoked as well as drank it, got a mellow body buzz similar but different than just smoking it.
Any other ways of doing it? Similar reports?
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Ask Someone: Boxers or Breifs. If they answer "Breifs", you can beat them stupid, it's a narc.
~R.
 
A friend of mine have done it im not sure about the method. but i think he fryed it in butter a little put it in a tea filter and made tea on it. he said he felt a little high of it but not much. good tea though. and the high was different
 
or you could boil some vegtible oil and soak it in there and make tea.. with oil. wouldn't be the slightest bit apetizing.. but it'd be (a form of) tea.
just kidding of course. do the butter route. make brownies. everyone loves brownies.
 
How do they make bhang (isn't that the drink)?
heh. fat-soluble... makes me think, milkshake... or jesus, pot ice cream! yecch...
 
If you have to drink it down, soak it in vodka for a week and you've got potka...tastes something like an alcoholic avocado...
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Harlequin
~Esta arte me encanta, eu non posso mais sair.~
 
What I find so amusing about the "potka" is that I didn't know anyone else had done that. We got bored and did that while camping. Called it Veed.
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Ask Someone: Boxers or Breifs. If they answer "Breifs", you can beat them stupid, it's a narc.
~R.
 
besides making brownies w/ them and making potka or veed =), are there any other creative ways to use the stuff?
 
thats just fuckin gross.....i'll smoke it, or eat it. Some good brownies are ALWAYS a good thing..
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AIM: IEqualPimp
Fuck you, Fuck you, Fuck you, You're Cool, Fuck you, Im out.
It'd be a lot cooler if you did! -D&C
Skinamara dinky dinky dink skinamara dinky do
 
That grinding and plugging thing ain't gonna work, at least as read. You'd have to grind the pot up, soak it in hot vegetable oil (THC being soluble in lipids), let it cool, and cap the result from there. You should also keep the capsules frozen until use.
Of course, eating them'll work, but you won't be as cool.
The "potka" method will also work according to everything I've read, but there's a higher chance of it tasting like ass.
Gelcaps or butter is the way to go - I'd recommend butter as you can use it in all sorts of baked goods.
 
he's talking about leaves and stems, yo.
stuff without THC.
it doesnt matter that THC isn't water soluble, because there's little if any THC to extract. whatever it is that leads to this chilled body buzz (just a simple relaxation without intoxication) is indeed soluble in hot water. whether you'd get anything if you tried to extract it from the stems with oil, i don't know. i think ethanol will work too.
of course, if you wanted to extract something from plant matter you would use a Soxhlet extraction. it's the only way.
 
bhang is made by simmering ganja in milk... the butterfat in the milk acts as the vehicle for the thc...
there is some thc in leaves and even a bit in stems, so if you had enough, it could be used to make an extract via alcohol of ois/fats...
adam gottlieb's book _the art and science of cannabis cookery_ has many useful recipes... simmering in water and butter, with stirring, will keep the heat below 100 deg C, as well as allowing the quantity of herbal material to be sufficient to make the butter turn a useful shade of green---strain the liquid while hot, pitch the debris, and chill the butter/water combo in the fridge; upon cooling, the butter can be easily seperated from the water; pitch the water, and use the butter to make cookies or whatever...
 
With the veed we also used some actual weed. Just some schwag, but it works.
On a side note, anyone ever made hash w/ Acetone? I know some people who let the pot soak in the stuff for a while, and this blackish tar comes out of it. They spread it on a cookie sheet w/ plastic wrap. It wasn't drying out fast enough (since the acetone should evaporate) so they put it in the oven. Whole house smelled like acetone, the kitchen like acetone and weed. They actually smoked it, I passed since...well...acetone doesnt seem like something to smoke. Harsh as hell but it worked.
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Ask Someone: Boxers or Breifs. If they answer "Breifs", you can beat them stupid, it's a narc.
~R.
 
gnrm23- good response. Very informative.
Just curious though, if thc is only fat soluble and only active when heated, isn't there a temperature where if it's too hot will kill the chemical?? But wait a minute, it's usually smoked, nm then.
 
You can put some weed and some butter in a frying pan and add the resulting mixture to pretty much any recipe.
Here's a cool treat for the hot summer.
Bake some pot brownies, throw a couple in a blender add some ice cream and milk and blend.
Voila! A delicious pot milkshake.
 
This prolly isn't the answer that you're looking for, but check this out:
www.bubblebags.com
--lets you take your junk (stems, leaves, whatever), and do the ice-wash method for water-extracting the trichromes from your junk... you end up with some sandy-looking stuff, but it can be pressed into some soft hash by hand, and the way i figure it, once you've got hand-made hash, you can do whatever the fuck you want with it.. drop a 'lil ball in a bottle of vodka, cook some in some butter, smoke it... you're pretty much open once you've gotten it to that stage... and there's also the butane 'honey oil' extraction method... look around on erowid's cannabis archives, i'm sure it's there somewhere.
--dev
ps: gentlemanloser, i dig the name. gibson is by far my favorite SF/CP author...
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Critics have told me I've ruined the lives of 50 million young people.
I can't be certain of this, since only about 10 million have ever come back to thank me.
- Dr. Timothy Leary
 
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