Hash Yums

[Ixchellian]

Anyone else here prefer the smoke of good hash alone, over that of a high grade greenbud?

I've found that I look forward to the times when I press up enough of my own hash, and I can have a weekly treat. Hashish vapor flavors are far more complex and distinct to me than greenbud, and tend to linger on my palate longer.
Also, using nasal canula lifted from an oxygen bar, inhaling hash vapor through the nose is quite an eye-opening experience.... and in the best possible ways. Taking a hit, holding, then taking a sip of good wine before exhaling (a cannonball).... is enjoyable in the same way that a wine is enjoyed with a fine cheese.

I've also found that adding a sprinkle of hash to a bowl of synthweed (JWH, RCS, etc) adds a while new dimension to the high, along with a mellowing of the herbal smoke (damiana, mugwort, and a tiny tiny bit of white sage). It seems to cover the bases that the common THC analogs miss, and vice versa.

I wish hashish was a bit more easy to come by.... and was as good as my own when it is around.

 

[MasterSplinter]

fuk that aint no body stickin hash up my nose Id sneeze that shit out...

no sir, Ill take a powdery crystalized dank fresh nug over an old dirty brown turd of hash any day.

 

[Ixchellian]

Vaporized, through a canula..... not a fat raw rail of it lol.

the hash I make is far from appearing like fecal matter.... its a light tan, with just a hint of green from the tiny bit of plant material that makes it through the screens.

I bought a small pharmacy mortar & pestle, and it works excellently for breaking down and blending the trichomes evenly. I set the mortar on small hot plate turned to low, which is nowhere near the vapor point of THC, and it makes the hash mash a lot easier to scrape, press, & form.