Amazingly tasty
Attempt4's Fast Food Perfect Peppery Pitta:
Chop up red,green and yellow peppers.
Chop spring onion and red onion.
Dice 2 cloves of garlic.
Slice a tomato or two.
Slice up some courgette.
Chuck it on a baking tra and season with olive oil, bit of honey, balsamic vinegar, pepper, diced chilli's/chilli powder and other herbs/spices of your choice.
Grill this until the veg is slightly charred looking and that BEAUTIFUL aroma of cooked peppers fills the air!
Shove it all on a couple of wholemeal pitta breads.
Seriously, try it!
For an added twist, decarboxylate .5-1g of Cannabis (shove it in the oven at 350f for 25 minutes or more) then add it to 2 tablespoons of olive oil and lightly simmer for 15-25 mins. Strain it and use this oil for your pitta breads.
Tasty and intoxicating all in one!
The decarboxylation is absolutely essential to get the most out of your edible weed. When the carboxyl-group containing cannabinoids in weed lose their carboxyl rings these substances become psychoactive. Cannabis contains many health benefits (though for maximum benefit, don't decarb your cannabis - this is suited towards those looking for better psychoactive effect instead of health benefit)
And here's one I have for breakfast every morning (I actually have it 3 times a day as I am a bodybuilder)
Fast, simple, tasty and X-TREAM NRG!!!!111111
x amount of Scottish oats (I chuck about 100g in there, often more)
2 banana's
an Avocado
Fill up with milk (need over 500ml in there but such quantities aren't important unless you're building mass! Just tweak it to your requirements)
Blend it together.
There you have a delicious, XTREAMLY healthy snack that will absolutely load you with sustainable energy. Tastes like a banana milkshake, but without all that shitty chemicals and sugar
This aint so quick, but very simple and tasty and extremely good for you
Lentil Soup
Everyone knows what soup is! It really is this simple....
Soften a couple onions and few cloves of garlic in a pan, in olive oil.
Add vegetable stock (homemade or pre-made, no big deal. 4 cubes of pre-made will suffice) to fill up the pan, then literally just throw in whatever you want! I personally love yellow split peas, lentils, carrots, peas, diced potatoe amongst other things.
Then let it simmer for an hour and a half to two hours or so until it congeals into a nice soupy texture. Dice up some chillies and season with turmeric (gives it a great deep yellow colour and organic earthy taste), salt, pepper and whatever else you want.
So simple. So filling. So healthy. I've got plenty more where that came from, but thought I would start with incredibly easy recipes (that everyone probs knows anyway!)
