dark meat or white meat?

[debaser]

-la confiture?
-rouge, rouge

red ftw

 

[AmorRoark]

I voted dark but it really depends. If it's for a sandwich I want white meat but if it's straight out of the oven I prefer dark. All in all I eat more white than dark but that's only because we rarely have a whole bird straight out of the oven while leftovers last for days.

 

[ugly]

If we all agree that dark meat is better, why don't restaurants sell it?

I only ever see Chicken Breasts on any menu.

 

[RobotRipping]

it's peasent food that's why lol but fine restaurants will serve dark meat as the flavour lovers frequent those places.

 

[Mariposa]

Dark meat. Too bad there's always so little of it.

Not at my house!

Excited to have just put the carcass soup on. Tryptophan is a hell of a drug.

 

[_a_A_C_c_]

for the most part, i prefer white meat. i tend to eat turkey mostly as cold cuts in sandwiches. not really a fan of turkey otherwise.

for chicken, it depends on what i am eating/cooking. i like thighs and chicken legs on the grill, whereas i prefer to roast chicken breast. if i am making something like chicken paprikash, i was the extra flavor from the dark meat. but if i am making a quick stir fry, i prefer chicken breast.

 

[XThexXTank]

Oh my gosh, turkey thigh is better than sex or drugs.

Hahaha yall cant be serious

 

[Wolfmans_BrothEr]

Definitley dark meat





Wait this thread is about turkey?? Shit

 

[llama112]

i am a vegetarian now, and the meat, white or black, shouldn't be murdered for you to eat.

Exactly my thoughts!
I used to enjoy dark meat. But now I love Tofurkey and tofu!!! And fake meats! Yumm!!!