Greetings all... AFOAF is getting 5 vials of ketamina (tokyo blue) ketamine in the near future and is wondering what the best way to cook it into powder it... I've talked to a few knowledgable friends and they have recommended microwaving, air drying, cooking on a stove, etc... I am sensing that air-drying is the best yeilding of the techniques even though it is the slowest... The only thing is, when you air dry, you run the risk of air born spores/pathogens and even though its a slim chance, if I dried it in the basement or somethin and some mildew spores settled on it by chance (even with a fan) someone might end up with an allergic reaction (I know, its far fetched, but those of you who grow mushrooms can prolly sympathize with me 
Anyway, heres my idea... I think I wanna try pouring the vials in a shallow, wide glass dish so the K is in a thin layer, putting my oven on the lowest temp, pulling out the top oven rack, putting the dish on the rack (a constant warm air flows up, preventing anything from settling down... basically the oven rack innoculation tek for all you mushie growers) then just leaving it there for a few hours... yeilding pure, uncontaminated K Any thoughts/suggestions?
Anyway, heres my idea... I think I wanna try pouring the vials in a shallow, wide glass dish so the K is in a thin layer, putting my oven on the lowest temp, pulling out the top oven rack, putting the dish on the rack (a constant warm air flows up, preventing anything from settling down... basically the oven rack innoculation tek for all you mushie growers) then just leaving it there for a few hours... yeilding pure, uncontaminated K Any thoughts/suggestions?
