Me too. Whenever I see Americans talk of kief being hash I want to educate them where the word comes from; Moroccan weed is harvested whole and the complete plant chopped into a fine, pale green grass called kief/kif. It was everywhere in the Uk in the sixties, and had an unmistakable smell. Moroccan hash was solid brown bars, quite hard, made from resin as all hash was. So spoiled with variety, we only grew plants as a hobby, and the only grass we had was Thai sticks, Durban Poison [S African] and other African and West Indian weed, usually imported by Africans and West Indians. Our hash came from Lebanon, Morocco, Turkey, India and Pakistan with more varieties than available now.Whatever Moroccan Polm would be on that list?
I'm in the UK, the only hash I've seen here has been imported from Afghanistan, Pakistan, India, Nepal, Lebanon, Morocco etc I've never come across home made BHO or Bubble or all this other fancy stuff!
I'm still for bubble hash. Cleanest high I've ever had from a weed product. Something unique about good hash. Pressed kief comes close. It's almost psychedelic in nature.
Bubble is great. Back when I used to grow weed I used all the trim to make hash, this was before dabs were a thing.I'm still for bubble hash. Cleanest high I've ever had from a weed product. Something unique about good hash. Pressed kief comes close. It's almost psychedelic in nature.
I voted. Rosin or Live Resin whatever you wanna call it. Left out my other favs sugar sauce and shatter, even love qwiso, but F BHO most people simply cannot purge it properly, let alone make it safely.Results are public, select your preferred hash type