stephaniesomewhere
Bluelighter
- Joined
- Jul 15, 2005
- Messages
- 1,784
I asked the guys at the Woolies bottleshop what they got when they worked Sundays. The ones who were workng before AWA's got all the penalty rates and stuff as before. The new staff didn't get that, just the standard rate. I notice now that the majority of staff on shift at what used to be the times that got the penaltys are the new staff.
The same applies to all the peple I know round here that used to get penalty rates working in restaurants and the service industries. They don't get them since they were some of the first staff to be affected. It explains why the restaurants around tend to employ a lot of foriegn students...we even had some telling us they were getting fourty five dollars a shift (that is for a whole nights work, at least six to twelve) . And one of them had worked till five in the morning recently after the surf carnival here.
There are some other Indonesian people that I have met that have been bought in under "specialist " visas to do with being able to cook that are working in Italian restaurants washing dishes. Think the same business dude runs a popular drinking venue in the city because the last time I saw them they were going to change to work there.
Seems to me that a lot of the small business people around when given the chance will gladly exploit people for cheap labour in order to line their pockets. These people they are exploiting don't complain. They are here for a short time and take it or are from countries where these incomes are deemed good. That is exploitation, especially when the people running these businesses would have to pay a lot more to have Australian people working for them and if they don't they can't fill the jobs because people can get better paid work without much drama at the moment. If I don't complain for them who does? If the economy turns then that might change and they will have people lining up for their jobs however do you really want to live in a society where this is allowed to happen and is deemed "necessary" by those running businesses? Wasn't necessary before so why has it become so now? Profit margins?

The same applies to all the peple I know round here that used to get penalty rates working in restaurants and the service industries. They don't get them since they were some of the first staff to be affected. It explains why the restaurants around tend to employ a lot of foriegn students...we even had some telling us they were getting fourty five dollars a shift (that is for a whole nights work, at least six to twelve) . And one of them had worked till five in the morning recently after the surf carnival here.
There are some other Indonesian people that I have met that have been bought in under "specialist " visas to do with being able to cook that are working in Italian restaurants washing dishes. Think the same business dude runs a popular drinking venue in the city because the last time I saw them they were going to change to work there.
Seems to me that a lot of the small business people around when given the chance will gladly exploit people for cheap labour in order to line their pockets. These people they are exploiting don't complain. They are here for a short time and take it or are from countries where these incomes are deemed good. That is exploitation, especially when the people running these businesses would have to pay a lot more to have Australian people working for them and if they don't they can't fill the jobs because people can get better paid work without much drama at the moment. If I don't complain for them who does? If the economy turns then that might change and they will have people lining up for their jobs however do you really want to live in a society where this is allowed to happen and is deemed "necessary" by those running businesses? Wasn't necessary before so why has it become so now? Profit margins?
