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What was the last thing you ate/drank? version Healthy Living

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medium rare grilled tuna steaks brushed with wasabi ginger sauce
green bean and carrot salad
brown and wild rice
I AM STUFFED!
 
beans and chickpeas with whole rice, madras curry, olive oil and vinegar.
 
FOR THE SAUCE:
1 tablespoon wasabi paste (powdered wasabi works too)
1/2 teaspoon sesame oil
1 teaspoon ground ginger
2 tablespooons tamari

plus I add toasted sesame seeds
 
Hey I appreciate it. You know I'll give credit where it's due when I get comments on the sauce.

"Yah, I just started throwing some things together and this is what I came up with...I must be a natural or something" :D

Fuck Rock of Love 12, you need to audition for America's Top Chef or whatever it's called.
 
^ I'd watch it. As long as they got rid of the competition aspect and jut had a bunch of awesome stoner chefs/cooks getting baked and making (and eating) great food.

Last thing I ate? A tofu, veggie and egg stirfry. Sort of like if you were to take really good fried rice, and replace the rice with vegetables and crumbled tofu. Delish, filling and healthy.
 
A coconut milk stew of okra, jute leaves, squash, lots of other leaves.
And coffee, with mangoes and

santol_fruit_l.jpg


santol, which is in season and really cheap.
 
Dave said:
^ I'd watch it. As long as they got rid of the competition aspect and jut had a bunch of awesome .
Click to expand...
Agreed.

Last thing I ate...fat free pomegrante greek yogurt w/almonds and a banana.
I made a pasta salad loaded with veggies and left over grilled ahi tuna. Wating for it to chill *taps fingers* for lunch.
 
Nice yummy homemade laksa with shredded chicken breast, cauliflower, baguio beans, peas, garlic, tons of ginger, green and red peppers, coconut milk, cayenne pepper and curry powder. OMG. I made enough to last maybe 2-3 days. For this bowl I placed a few pieces of gambas (shrimp sauteed in garlic and butter) on top... Tastes really good together.

(used my shitty camera phone...hehe...my digicam battery is dead!)

curry.jpg
 
2.7 lb porterhouse steak . . blackened, pan-seared rare, with blue cheese over top

awesome.
 
I either want someone to cook for, so making an entire healthy meal seems worthwhile, or I want someone to adopt me and cook FOR ME!!!

Laziness took over today, and I ate a lean cuisine pizza for dinner. Now my stomach is wrestling the foreign matter inside of it. I think the pizza is winning. WARNING!!! NOT FOR HUMAN CONSUMPTION!!!!!
 
Nice laksa, mariacallas. How do you make it? Do you have the laksa plant thing? It gives it that funny taste. I got it overloaded with "that laksa taste" once at a restaurant and have been traumatized ever since.

Just ate some atis

Atis.jpg


And now going to attack the mango.
 
Dtergent said:
A coconut milk stew of okra, jute leaves, squash, lots of other leaves.
And coffee, with mangoes and

santol_fruit_l.jpg


santol, which is in season and really cheap.
Click to expand...


You always have something interesting and different.
I also have never seen this fruit before!! Looks different! A mixture of paw-paw and coconut....kind of...=D

Dtergent said:
Nice laksa, mariacallas. How do you make it? Do you have the laksa plant thing? It gives it that funny taste. I got it overloaded with "that laksa taste" once at a restaurant and have been traumatized ever since.

Just ate some atis

Atis.jpg


And now going to attack the mango.
Click to expand...


^^^^yah, this has a nice taste, but too many pips!!!

mariacallas said:
Nice yummy homemade laksa with shredded chicken breast, cauliflower, baguio beans, peas, garlic, tons of ginger, green and red peppers, coconut milk, cayenne pepper and curry powder. OMG. I made enough to last maybe 2-3 days. For this bowl I placed a few pieces of gambas (shrimp sauteed in garlic and butter) on top... Tastes really good together.
curry.jpg
Click to expand...

That looks delicious!!:)
 
first of two hardee's thickburgers and a rye pale ale (microbrew from michigan i think?) or three.
 
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