Waffle Sock
Bluelighter
Cold fish
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H&R Moderators: VerbalTruist
Diet What did YOU last eat? Version 5
- Thread starter Maya
- Start date
garbagegutz
Bluelighter
home made bread as toast - one side strawberry jamd - the other honey
Septonn
Bluelighter
Yoghurt&bananas
Waffle Sock
Bluelighter
Fruity porridge
Banana
Banana
Septonn
Bluelighter
Tuna panini
Septonn
Bluelighter
Pasta with eggplant onion garlic tomato tuna and raisins.
Br1ngTh3Ra1n
Bluelighter
Pepperoni pizza w/ Pepsi
Waffle Sock
Bluelighter
Tilapia
Jabberwocky
Frumious Bandersnatch
home-made jumbalaya! I spent close to $20 and easily 3hrs on this... wtf? It seemed so simple when i was at the store... a couple hrs later, and 3 extra trips to the store, i had a ridiculous pot that my home&neighbors loved. I'm not gonna imgur/picture-whore it cuz it will look like regular stew, but it was:
0.5lbs jumbo key west shrimp (fuckin hate de-shelling/de-pooping those mf'ers
)
1lbs chicken (boneless/skinless)
1lbs shredded tenderloin
2 lrg onions
2lrg cheesesteak tomatoes
3 jalapeno peppers
~2tbsp fresh minced garlic
1.5sticks unsalted butter
1/4lbs (super fresh / 'not from a store') crawfish)
~3cups cooked white rice
I scorched the jalepenos&onions til they were like ~50% blackened (in coconut oil), then added the rest of the ingredients (which were mostly cooked separately - i know i know, you're supposed to toss it all together but f that i have my ways lol)
added salt and black pepper and stewed for maybe 45min, it's ridiculous. Not too spicey or fishey, it's delicious and it's actually crazy-balanced in a nutrition-sense
I have maybe 6lbs of it haha (a full large sauce pan that's ~8" tall) and am gonna freeze half. Cannot say it was worth the time or $ but am still gonna be happy eating this for a week
0.5lbs jumbo key west shrimp (fuckin hate de-shelling/de-pooping those mf'ers
)1lbs chicken (boneless/skinless)
1lbs shredded tenderloin
2 lrg onions
2lrg cheesesteak tomatoes
3 jalapeno peppers
~2tbsp fresh minced garlic
1.5sticks unsalted butter
1/4lbs (super fresh / 'not from a store') crawfish)
~3cups cooked white rice
I scorched the jalepenos&onions til they were like ~50% blackened (in coconut oil), then added the rest of the ingredients (which were mostly cooked separately - i know i know, you're supposed to toss it all together but f that i have my ways lol)
added salt and black pepper and stewed for maybe 45min, it's ridiculous. Not too spicey or fishey, it's delicious and it's actually crazy-balanced in a nutrition-sense
I have maybe 6lbs of it haha (a full large sauce pan that's ~8" tall) and am gonna freeze half. Cannot say it was worth the time or $ but am still gonna be happy eating this for a week 
RedLeader
Bluelight Crew
^ Good to see you back around these parts, bmxxx.
You and your Thai...how about you take me out for Thai!!!?
Just had Subway. The Subway pizza sub with an addition of buffalo chicken and black olives. Toasted. Italian herb and cheese bread. Amazing stuff, way better than a buffalo chicken pizza.
You and your Thai...how about you take me out for Thai!!!?
Just had Subway. The Subway pizza sub with an addition of buffalo chicken and black olives. Toasted. Italian herb and cheese bread. Amazing stuff, way better than a buffalo chicken pizza.
Waffle Sock
Bluelighter
Fruity porridge
Raw carrots
Raw carrots
Septonn
Bluelighter
Some vegetable soup my grandmother made