spork
Bluelight Crew
Thanks ebola 
I'll be trying that as soon as I'm able to get a hold of all the ingredients.

I'll be trying that as soon as I'm able to get a hold of all the ingredients.
psychetool said:Here's a new one I tried last night. It was yummy.
Dynasty Thai Shrimp
Ingredients :
1/2lb-1LB Shrimp (depending on how many people and serving size)
Fresh or thawed shrimp, peeled and deveined
Oyster sauce
Sriracha Thai Hot Sauce
Corn starch
2 Green onions cut into 1/4 slices or half a normal onion (diced)
2 Garlic cloves
Rice
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This is a very quick and simple fast food that is healthy and tasty! Start with a HOT pan w/ oil, a Wok would be preferable but anything will work. Once the oil is near the smoking point throw in the the garlic (and onion if you are choosing to use a normal onion and not green) and sautee for a minute until the vegetables have carmelized. After 30sec-1 minute add the shrimp, 2 tablespoons of Oyster Sauce, and a generous amount of Sriracha sauce (season to taste, about 3 tablespoons for a mildly spicey dish - more if you like heat!) and sautee for another 1-2 minutes. At this point there will probably be juices in the bottom of the pan that are more runny then you might hope for, add a bit of corn starch to thicken it up to your desired consistancy. I like a thicker sauce myself. Serve over a bed of white rice and garnish with green onions. Dig in and ENJOY!
DG said:Another call for pad thai please :D