manboychef
Bluelighter
I, as my name states, am a chef. I was honest with the owner and with the sous chef during my interview about the fact that I am in recovery. I was told by the kitchen manager, after I had already started work that they do not hire people on maintainence...I offered a urine screen and documentation of my treatment. Wtf? Is that legal,and am I going to have to lie about my life, because I got off the drugs in the hopes I would no longer have to. Any advice would be helpful because that job would advance my career.