jhjhsdi
Bluelighter
Recently been seeing bags with what I, an old skooler, would consider dodgy, but testing positive as ket.
For example before, if you found a dual-shard, it was mos def MSG. And a taste/foil test would back this up.
But am finding massive shards of 'ket' in the bag, ununiform to the normal, uniform shards of crystal ket.
Is this an RC? Or just down to illegitimate synthesis? Because they cook as they should, taste and test like they should, but just doesn't seem right.
Back when ket was rife it was either shard, or fine grain. Mainly Indian. Nowadays there's all sorts of different types of crystals floating about, mainly Chinese?
Anyone had experience with cooking up these new ket analogs? Do they behave the same way in the frying pan as the old skool proper stuff does?
It just all seems a bit fake/off thesedays. And the only real way to get ket is from a vial, which are like rocking horse poo, and hella expensive.
Discuss.
For example before, if you found a dual-shard, it was mos def MSG. And a taste/foil test would back this up.
But am finding massive shards of 'ket' in the bag, ununiform to the normal, uniform shards of crystal ket.
Is this an RC? Or just down to illegitimate synthesis? Because they cook as they should, taste and test like they should, but just doesn't seem right.
Back when ket was rife it was either shard, or fine grain. Mainly Indian. Nowadays there's all sorts of different types of crystals floating about, mainly Chinese?
Anyone had experience with cooking up these new ket analogs? Do they behave the same way in the frying pan as the old skool proper stuff does?
It just all seems a bit fake/off thesedays. And the only real way to get ket is from a vial, which are like rocking horse poo, and hella expensive.
Discuss.