GrymReefer
Bluelight Crew
First real post to start off my new membership! I am wondering how many others in the forum lean more towards carbohydrate manipulation with a focus on a 1-2 no carb days through the week (minus non-starchy vegetables and a little fruit to ward away hunger pains) I have personally tried flat out ketosis by just adjusting my fat intake and only consuming a trivial amount of carbs before specific workouts i.e leg day, but I felt way too sluggish and the resulting lipolysis was negligible at best.
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Basically a rough sketch of my week's set macro count....
Sunday - 175P 350C 60F - roughly 2800 calories.
* Carb re-feed to help with leptin production.
I also alternate Sunday with a pure overfeed day just because my soul is secretly deep fried in ice cream.
Monday - 175P 150C 80F - roughly 2000 calories.
* Moderate carb day.
Slowly tapering into a no carb day.
Tuesday - 175P 75C 80F - roughly 1800 calories.
* Lower carb day.
Wednesday - 175P 0C (25C) 80F - roughly 1500 calories.
* Zero carb day.
I put the 25C in parenthesis because I do eat a small amount of fruit throughout the day for clean energy and I consume a small amount of non-starchy vegetables that are practically negligible in energy return and more so work for me as a placebo effect of eating a large amount of nothing. Such as baked pumpkin. 15C from baked pumpkin looks like a lot of food, but in actuality its a minute dent on the body's energy needs.
Thursday - 175P 100C 80F - roughly 1800 calories.
* Lower carb day.
This day to me also acts as a mild refuel for my body. Not a complete re-feed to jump start leptin production, but helps stave off the overwhelming desire to binge eat for me at times and helps with energy and mood through the day.
Friday - 175P 100C 80F - roughly 1800 calories.
* Lower carb day.
This day is the last carb intake before another no carb day. I generally prioritize majority of my carbs towards complex rather than consuming simple carbs besides my morning fruit.
Saturday - 175P 0C (25C) 80F - roughly 1500 calories.
* Zero carb day.
I survived the week and sunday begins the restart to my body with a generous refeed/overfeed to help with leptin levels, stave off ghrelin and cortisol production and help get my mood back in check.
***
I'm just trying to see how others go about with their own personal schedules, ideologies, and experience with carb manipulation. I find it far superior than attempting to achieve ketosis. Only thing I appreciated about ketosis was the wonders it did for my skin. It always felt extremely tight, and my body seemed to have little to no oil production.
EDIT: This diet I have been following lately is in conjunction with my laziness that has came over me the last few months. I personally haven't done much in 3 months, but I still get some form of aerobic/anerobic activities in via walking, my morning stretching, and calisthenics throughout the week. I'm about 6' 4'' 187 pounds hanging around 7%-8% body fat. That is a educated guess considering I still have veins on my stomach and legs.
***
Basically a rough sketch of my week's set macro count....
Sunday - 175P 350C 60F - roughly 2800 calories.
* Carb re-feed to help with leptin production.
I also alternate Sunday with a pure overfeed day just because my soul is secretly deep fried in ice cream.
Monday - 175P 150C 80F - roughly 2000 calories.
* Moderate carb day.
Slowly tapering into a no carb day.
Tuesday - 175P 75C 80F - roughly 1800 calories.
* Lower carb day.
Wednesday - 175P 0C (25C) 80F - roughly 1500 calories.
* Zero carb day.
I put the 25C in parenthesis because I do eat a small amount of fruit throughout the day for clean energy and I consume a small amount of non-starchy vegetables that are practically negligible in energy return and more so work for me as a placebo effect of eating a large amount of nothing. Such as baked pumpkin. 15C from baked pumpkin looks like a lot of food, but in actuality its a minute dent on the body's energy needs.
Thursday - 175P 100C 80F - roughly 1800 calories.
* Lower carb day.
This day to me also acts as a mild refuel for my body. Not a complete re-feed to jump start leptin production, but helps stave off the overwhelming desire to binge eat for me at times and helps with energy and mood through the day.
Friday - 175P 100C 80F - roughly 1800 calories.
* Lower carb day.
This day is the last carb intake before another no carb day. I generally prioritize majority of my carbs towards complex rather than consuming simple carbs besides my morning fruit.
Saturday - 175P 0C (25C) 80F - roughly 1500 calories.
* Zero carb day.
I survived the week and sunday begins the restart to my body with a generous refeed/overfeed to help with leptin levels, stave off ghrelin and cortisol production and help get my mood back in check.
***
I'm just trying to see how others go about with their own personal schedules, ideologies, and experience with carb manipulation. I find it far superior than attempting to achieve ketosis. Only thing I appreciated about ketosis was the wonders it did for my skin. It always felt extremely tight, and my body seemed to have little to no oil production.
EDIT: This diet I have been following lately is in conjunction with my laziness that has came over me the last few months. I personally haven't done much in 3 months, but I still get some form of aerobic/anerobic activities in via walking, my morning stretching, and calisthenics throughout the week. I'm about 6' 4'' 187 pounds hanging around 7%-8% body fat. That is a educated guess considering I still have veins on my stomach and legs.
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