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Food-grade (35%) H202

^ Even advocates of this are not suggesting 35% ingestion. They're in error if they do that. I can purchase 6% for skin and oral use in UK OTC, although it suggests a 5x dilution for oral health.

Various dilutions of 35% are suggested for a multitude of tonics on skin (inc. genitalia) applied directly or as bath additive. Another use is inhalation over warm diluted H2O2.

Pointing out what something does to a material without it's own metabolism (i.e hair) is a bit unfair, if anything.
 
And with metabolism comes oxidation and free radicals, with problems that are even worse than bad hair. Mainstream medical uses are topical and swish and spit. Not ingestion.
 
jannerfish said:
Pointing out what something does to a material without it's own metabolism (i.e hair) is a bit unfair, if anything.
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So the fact that nitric acid dissolves copper does not suggest it is a bad idea to drink it? :\

Anyway, ingesting hydrogen peroxide would be a very bad idea, as already stated.
But of course, there is always the tin-foil-hat-community that believes ingesting H2O2 can cure cancer etc. etc.
However, under the acidic conditions in your stomach, H2O2 becomes one of the most potent oxidation agents known.
Just search for HCl + H2O2 on YouTube and you'll see what I'm talking about.
 
I think he already drank a little too much. Why the fuck would you drink this you fucking retard?
 
jannerfish said:
^ tin foil mantra used. disregarded.
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Just as I was expecting from a member of said community...
If someone does not agree with you, just ignore them.
No need to oppose their arguments or start a discussion, just put your fingers in your ears and say you're not listening.

I must confess, I am actually participating in the fluoridation of drinking water too.
That's why I'm trying to discredit the tin-foil-hatters.
But we will get you either way, I am sending a few planes to leave some chemtrails above your house ASAP.
But...oh hell...you already discovered that you can save yourself by drinking hydrogen peroxide.

Retard... :|
 
d00d...How can an oxidizing agent this potent be considered "food grade"? It seems like most possible contaminants would prove less toxic. :P

ebola
 
Then why the suggestion of "35%"? Depending on atmospheric conditions and ambient temperature, this could set a block of dry wood on fire.

I mean, I like hydroxide ions as much as the next guy...should I ingest dilute lye?

ebola
 
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