ILikeToEatPeople
Greenlighter
- Joined
- Sep 16, 2016
- Messages
- 25
I've read all over the place that eating a fatty meal before taking Opana (in this case generic Opana ER G-series) will increase oral bioavailability, sometimes significantly. I have not seen although any precise information on how much fat needs to be consumed or if it matters what type of fat. If I were to for example take a couple spoonfuls of Extra Virgin Olive Oil (it's high in fat) would that be enough, even if I consumed just that on an otherwise empty stomach? Would that not work and I'd need to scarf down a couple big ass fast food burgers or something? What in particular is recommended?
Also, I have had doctors and pharmacists say that eating dairy with Opana will REDUCE its effects. How much truth is there to that? I'm wondering because I've seen people say that they eat ice cream or other dairy products high as shit in fat content to potentiate Opana so I'm unsure if there's something to it or not. Wouldn't dairy at the very least decrease rate of absorption?
Does anyone have actual personal experience with eating something high in fat and having success with increasing the effects of Opana? If so, what did you eat? What works?
Lastly, if anyone knows of any other ways that actually work to potentiate Opana I'd appreciate it. Supposedly alcohol can increase bioavailability MASSIVELY and I've heard people say up to 270% but how does that even make sense? I mean, how the hell can you have over 100% BA? You can't just absorb more of a drug than 100% of what it actually contains (I would logically think anyways) so if this alcohol crap is real then what is actually happening?
Also, I have had doctors and pharmacists say that eating dairy with Opana will REDUCE its effects. How much truth is there to that? I'm wondering because I've seen people say that they eat ice cream or other dairy products high as shit in fat content to potentiate Opana so I'm unsure if there's something to it or not. Wouldn't dairy at the very least decrease rate of absorption?
Does anyone have actual personal experience with eating something high in fat and having success with increasing the effects of Opana? If so, what did you eat? What works?
Lastly, if anyone knows of any other ways that actually work to potentiate Opana I'd appreciate it. Supposedly alcohol can increase bioavailability MASSIVELY and I've heard people say up to 270% but how does that even make sense? I mean, how the hell can you have over 100% BA? You can't just absorb more of a drug than 100% of what it actually contains (I would logically think anyways) so if this alcohol crap is real then what is actually happening?