Neuroprotection
Bluelighter
- Joined
- Apr 18, 2015
- Messages
- 1,082
I have read several articles which at first horrified me. They stated that small amounts of garlic could drastically reduce memory performance and concentration ability. This was due to sulphur compounds in garlic which they stated were highly neurotoxic, leaving the brains of those who have consumed garlic looking clinically dead on a brain scan. I am not really sure what to think of this. I'm no scientist but personally I believe garlic may affect concentration our memory while it is in the blood stream but I doubt it is neurotoxic as people have been eating it for thousands of years. Also if chemicals in garlic totally destroyed brain cells as they stated in their articles then surely many or most people would be dead or in a coma bye now
Sorry I can't post links to articles due to my vision problems and the fact I am posting from an iPhone
Sorry I can't post links to articles due to my vision problems and the fact I am posting from an iPhone