Shouldn't worry about it in the future either, as long as the food is warm/hot it will get rid of the LSD, most take-outs keep it under a hot lamp just before they send your order out, Take it easy man
Yes, heat destroys LSD very rapidly, 350 degrees will definitely destroy it.
I'm glad you realize the fear is irrational, if you ever seriously believe random food you bought contains LSD, that is a serious delusion. There is no way anyone is spiking your food with LSD, why would anyone do that? People who have LSD want to use it to trip, and it's not cheap.
I'm confused. First you want to make LSD brownies,
then you want to make LSD pizza, then you're scared someone laced your pizza with LSD? Many said this already, LSD is kept cool and away from light, it deteriorates very fast. It wouldn't survive on a pizza for long, even if applied after the pizza was in the oven.
Also wouldn't it be better to wait for the LSD to hit and then eat the pizza?