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Quick easy oral preparation of 1g weed

Ason Unique

Bluelighter
Joined
Jul 8, 2008
Messages
1,436
Location
Pittsburgh, Pistolvania
Could someone post a recipe that is a quick and easy preparation for a small amount of bud (1g) I want to try oral pot but I don't want to use my whole stash. I just wanna make something small guarenteed to work with 1g.
 
Firecracker

Spread peanut butter thickly on a cracker. Top with perfectly cleaned MJ
(no twigs or seeds, and break up any buds) - about 1gram .
Spread peanut butter on another cracker, and put on top of the MJ, peanut
butter side down, so the layers are cracker, PB, MJ, PB, cracker.

You can use Nutella also

Wrap in aluminium foil and bake at 290-300 for 20 minutes. Let cool and eat.
 
Its gonna taste like crap but it works very well, just be careful not to let the temperature exceed 320F

Toaster oven should be fine, it wont smell too bad, if it does drop some bread crumbs in the oven and let em burn to cover the smell
 
Shit I have no pb or nutella, only think I can think of doing is heating some alcohol with weed finely ground in it, but all I have is sweet tea flavoured 70 proof vodka, dunno if that would work.
 
you will waste your weed if you just put it in alcohol for a bit... you could make some cannabutter then use it in whatever kind of food you want
 
And that gets you high, have you done it?

It sure does, you need a low tolerance though. Grind the bud up first, unlike the erowid pic, and eat the Leary biscuit on an empty stomach. Save one cone to smoke at about the 45 minute mark and you'll be smiling.
 
Leary biscuts never did much for me. I'm telling you man try cooking that small amount (even 1-2 g will work) and making cannabutter and then use THAT on anything you like - for instance toast. Cannabutter works no doubt, you probably won't burn off any thc, and it tastes good to boot! Putting your bud into a microwave just seems like insanity to me.

reference : smoker for 8+yrs
 
Chompy said:
leary biscuit
http://www.erowid.org/plants/cannabi..._recipe7.shtml

i would put the cheese on top of the weed

And that gets you high, have you done it?

I tried LBs and they did work but be careful not to eat too much by accident since you'll get super high and get knocked on your ass.

I think I ate about 3g of herb on them and I had eaten one cracker that had and I waited a bit and I figured WTF this isn't working so I ate the rest on 3 more crackers and it will sneak up on you and hit you hard.

I was playing Nintendo and suddenly found it very hard/impossible to move and I got very high, I forgot I had taken anything and I forgot how to use a phone.

I was so high that I blacked out some later that evening and I wouldn't recommend trying to drive on them or on any drugs and IME I'm glad nobody else was around me when I was high since it was impossible to hide it unlike with smoking.

Use Cheddar cheese and make sure it melts over the bud.

If memory serves me (no pun! heh this was 9 years ago) it doesn't make the kitchen or microwave smell like bud.

Try eating it as I think it's something that all smokers should try once.

Just make sure you don't smoke while or after you eat whatever you prepare. Maybe abstain from smoking for a few days to let your tolerance drop some too?

I used schwag but I would not do this with dank herb and I'd just use mids or schwag.

Good luck! Let us know how it goes.
 
ew I feel bad enough smoking mids or schwag, I don't think I could bring myself to straight up eat it...

Although cooking it into oil, that's the route I take when trying for anything edible.
 
crumble up the weed, put it in a big ol tablespoon, cover it with cooking oil (i prefer olive) then cook it up with a lighter until you're fairly certain the weed has bubbled fairly thoroughly. then mix it up in yogurt and eat :)

it's perfectly healthy to get such a big dose of olive oil, and if you eat this on an empty stomach then the thc, which of course bind to lipids, will make for far better bioavailability than leary biscuits and you'll get fucking floored. also, you don't have to wait 20 damn minutes for some shite tasting crackers to toast
 
you can always use vegetable oil, strain it into some sour cream and use it on a baked potato or something. but then you have to wait for the potato to bake before you get to bake. takes a fair bit longer to kick in the more food you consume with it also.
 
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