Hey Dixi-
I truly believe the Herb will be your best ally for your GI. You must eat it, preferably daily.
I'll try to break this down quickly...
Basics of weed classification-
Indica: high THC, known for good sleep, couch-lock, muchies, and killing pain.
Sativa: high THC, known for energizing a person, great for art and creativity, long soaring highs, and pain relief.
Hybrids: high in THC, but some are now showing respectable CBD levels as well. These can run the gambit from Indica dominant, to Sativa dominant. Many, many, hybrids exist, as breeders customize their strain for pain relief, flavor, or the perfect balance between couch-lock and tree-hugging.
CBD: these are new strains being developed from decades of crossbreeding w/ hemp and high CBD cannabis. Now there are some truly remarkable strains available, know for pain relief WITHOUT the high, treating muscle spasms, ocular pressure and other ocular issues, and of course the miracle of stopping seizures.
What kind of weed are you getting?
Is it brick weed (brownish, nasty smell like hay, compressed buds, or even just shake)?
Or is green bud? If it's green, can ya just ask what kind it is?
Anywho...Don't smoke it. Your GI tract needs it in there, much more effective. Make Ghee:
Ingredients- coconut oil or butter, 1/2 cup. Marijuana, 1/2~1oz., I like to grind mine a bit, but not too fine. Sauce pan w/ enough water in it that all ingredients are covered, and will not biol over/scorch.
Combine all ingredients in the pan and set on the stove, medium heat.
Stir, and wait for it to biol. Reduce heat to a simmer, cover(optional), and simmer 20~30min. Turn off heat, let cool on the stove an hour or 2, maybe more.
Do not touch, or stir ghee.
Carefully place the sauce pan in the 'fridge approx 4~6hrs. It is ready to come out when the butter/oil has solidified on top of the water in the pan. It is now Ghee.
Cut around the edge of thr pan w/ a knife, and remove the now solid ghee from the water.
You may have to scrape off a bit of herb stuck to the bottom, but I don't. It is minimal, not worth my effort.
Ghee can the be stored in the fridge, and substituted for butter in recipes.
Be careful the 1st couple cookies or whatev you bake, eat 1/4~1/2, wait 1.5 hours for full effects before eating more.
This will work w/ whatever herb you're getting, is easier on the lungs, and will begin to heal your GI tract. If you have access, I strongly recommend this for you Dix. I mean, the opioids are gonna hurt your GI, but you need pain relief, and more than that, MJ is healing, not toxic, like most of the meds we get
You can always PM me if my instructions weren't clear, or for more info. I been out of the loop for a minute, switching Doctors, the fuckin holidays, and of course, pain w/ lots of scans and tests.
Good day to the rest of you as well!