Fire&Water
Bluelighter
- Joined
- Jun 8, 2011
- Messages
- 7,693
I have had excellent results with this method as just a "different flavor/smoke for high quality -
high chlorophyll (just harvested) buds/leaf.
I use a ten gallon aquarium, water set at a constant 75 degrees, my container is a gallon jar, (the kind that resteraunt/bar olives ship in) with
w/ 10-15 ice-pick holes punched in lid. Place fresh/wet buds in jar (do not pack tight) -
weigh or wire/tie down jar so the lid is just above the water level. The buds will sweat cure, removing
most/all of the chlorophyll leaving you with a very smooth smoke, potentially capable of taking a
rather huge bong hit without blowing/coughing out smoke too soon I had a sative stain I cured this
way, It had a very rich, almost bitter chocolate flavor (reminded me of the 70's Panama Red)
It usually takes around 84-96 hours for best cure, depending on room enviroment It's an excellent way
for just a different flavor/smoke and it does not degrade in any way, maybe potentuates a little.
Give it a shot you'll be surprised at how smooth a flavor it takes on.
Now if you're one of those people that loves the taste of chlorophyll...
high chlorophyll (just harvested) buds/leaf.
I use a ten gallon aquarium, water set at a constant 75 degrees, my container is a gallon jar, (the kind that resteraunt/bar olives ship in) with
w/ 10-15 ice-pick holes punched in lid. Place fresh/wet buds in jar (do not pack tight) -
weigh or wire/tie down jar so the lid is just above the water level. The buds will sweat cure, removing
most/all of the chlorophyll leaving you with a very smooth smoke, potentially capable of taking a
rather huge bong hit without blowing/coughing out smoke too soon I had a sative stain I cured this
way, It had a very rich, almost bitter chocolate flavor (reminded me of the 70's Panama Red)
It usually takes around 84-96 hours for best cure, depending on room enviroment It's an excellent way
for just a different flavor/smoke and it does not degrade in any way, maybe potentuates a little.
Give it a shot you'll be surprised at how smooth a flavor it takes on.
Now if you're one of those people that loves the taste of chlorophyll...
Last edited: